BARBECUE RIBS

Ingredients:

• 1.5kg ribs
• Barbecue sauce

Instruction:

1. Grease the pot with oil. Put ribs in the pot and smear them with barbecue sauce.
2. Cook covered with a Slow Cook program for 8 hours at high or 4 hours at low temperature.
3. Remove the ribs and rub again with barbecue sauce.